How good is to share a special moment with family,friends and colleagues ?Amazing food, cold drinks and that smell of meat on the fire. Brazi;ian BBQ is about that.

Feijoada  is Brazil's national dish, a hearty stew featuring pork and black beans. The dish is consumed throughout the country, and every family in Brazil has their own, special recipe.

Its special, and we know why.

Churrasco is a Brazilian barbecue method where juicy pieces, slices, steaks, and chops of beef, veal, lamb, pork, and chicken are placed on big skewers and grilled over wood fire.

Brazilians love meat and barbecueing meat has been perfected till it has become a fine art.